Recommended restaurant in Bonifacio Global City (BGC) this time is Peruvian: Samba.
Peruvian: Samba|Feature Reference
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TripAdvisor | Samba(score:5) |
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Business Hours | Lunch 11.30am – 2.30pm (Mon – Fri) 12noon – 3pm (Sat – Sun) Dinner 6pm – 10.30pm (Mon – Sun)* |
Category | Peruvian Restaurant |
Budget | P2,000 |
Contact | (02) 820 0888 extension 724 |
Address | 30th 5th Avenue | 8th Floor, Shangri-La at the Fort, Fort Bonifacio Global City, Taguig, Metro Manila, Philippines |
Business Holiday | None |
Seats | 122 |
Credit Card | Accepted |
English Menu | Yes |
Smoking Establishment | Non-smoking |
Appearance
Located on the 8th floor of Shangri-la at the Fort, it signifies elegance and comfort just by looking on its view from the outside. A one-of-a-kind experience much awaits when you get to eat by the pool.
Ambiance
Pretty Accents – Chandeliers
“Indoor Table Seating”
“Outdoor/Terrace Table Seating”
The restaurant has indoor and outdoor seating with scenic views for the guests. The interior design has butterfly patterns which is symbolic to Peru – the home of thousands of butterflies.
The elegantly designed chandeliers will definitely leave speechless as you enter the venue.
Most likely best for a large group of diners, for dating, and family gatherings.
Different types of guests can be seen in the restaurant and it is crowded most of the time.
Gyl’s Review
ARROZ CON MARISCOS @ P790
Ingredients: Peruvian seafood rice, calamari, octopus, shrimps, scallops, white wine, paprika creole seasoning, parmesan cheese, coral butter.
CEVICHE LIMEÑO @ P550
Ingredients: Shrimp, octopus, scallops, calamari, lapu lapu, red onion,
coriander, tobiko, leche de tigre, cancha corn.
ANTICUCHO DE PULPO @ P590
Ingredients: Chargrilled octopus, panca pepper. roasted potatoes, ocopa sauce, lemon olive oil.
Drinks:
VERY BERRY ANGRY @ P250
Fresh rosemary, Blueberry & Sechuan jam, Cranberry juice and Blackberry syrup
MAGIC LIQUID @ P250
Fresh mint, Maracuya, Mango puree, Orange juice, and Pineapple juice
My orders were all swerved accordingly. There was never a moment that I felt bored of waiting. The staff who took care of the entire dining experience was indeed accommodating. She made sure that everything’s settled and completely served.
The food was beyond my expectation and simply the best that I’ve tried here in Manila. I highly recommend this restaurant and I would definitely come back if given the chance.
Additional Information
*Samba bar and terrace area remain open until 12 AM from Sunday to Thursday and 1 AM from Friday to Saturday.
・Dresscode: Casual Attire
・Services offered:
Children’s Meal Plan (For registered hotel guests, children under the age of 6 can enjoy complimentary buffet meals accompanied by a paying adult, up to a maximum of 2 children. In excess of 2 children under the age of 6 and for all children above 6 and below 12, a 50% discount off the buffet price will be given.)
・Cons: Long queue unless you reserved early. (waited for 2 hours – that is without reservation)
People’s Review
my favorite lunch situation😍 thank you @carlohuertaechegaray for preparing this lovely spread for me and @thehungrychef! #SambaFort #dineshangrilafort #FromTheTable
Mariscos 🐚 #fave